- Home Page /
- Grocery & Gourmet Food /
- Pantry Staples /
- Cooking & Baking Supplies /
- Thickeners /
- Tapioca /
- Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
0 ratings
Item #:
96943604
Cassava (Tapioca) Flour (4 oz, ZIN: 526206)
Item #:
96943604
QAR 89
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Wednesday, July 08
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
Gluten-Free Option
This cassava flour offers a perfect gluten-free alternative for baking and cooking, catering to those with dietary restrictions or gluten sensitivity, ensuring delicious results without compromising health.
Versatile Ingredient
Ideal for various recipes, this tapioca flour can be used in breads, pastries, and thickening sauces. Its adaptability makes it a staple in both everyday cooking and gourmet creations.
Natural Source
Derived from cassava root, this flour is minimally processed, preserving its natural nutrients. It provides a wholesome option for health-conscious consumers while enhancing flavor and texture in dishes.
Product Details
- Cassava Flour, made from root of the Cassava plant, is also known as Tapioca Flour, Manioc Flour and Yucca Flour. Cassava Flour is a gluten-free flour which is very versatile and ideal for gluten-free baking and cooking, and as a thickener for soups, sauces and pies.
- No fillers.
- Manufacturer: Larissa Veronica
- Size: 4 oz
- Easy-to-use dried format in a convenient stand-up pouch.
| Product Dimensions | 8.5 x 14 x 21 inches (21.6 x 35.6 x 53.3 cm); 9.88 ounces (280.1 grams) |
| UPC | 664435262060 |
| Manufacturer | Larissa Veronica |
| Units | 4 Fluid Ounces |
| Brand Name | Larissa Veronica |
| Specialty | natural |
| Diet Type | Vegetarian |
| Item Form | Other |
| Part Number | 526206 |
| Container Type | Pouch / Bottle |
| Flavor | Unflavored |
| Item Weight | 0.28 Kilograms |
| Number of Items | 1 |
| Unit Count | 4 Fluid Ounces |
| Size | 4 Ounce (Pack of 1) |
Who Should Buy?
-
Gluten-Free Diets
Ideal for individuals avoiding gluten, as cassava flour is naturally gluten-free, making it a safe alternative.
-
Baking Enthusiasts
Great for bakers looking to create gluten-free recipes, enhancing texture and consistency in baked goods.
-
Paleo Diet Followers
Perfect for those following a paleo diet, as cassava flour is considered a healthy, grain-free carbohydrate source.
-
Wheat-Based Recipes
Users looking for traditional wheat flour results may find cassava flour unsuitable for typical baking.
-
High-Carb Diets
Not suitable for those on low-carb or keto diets, as cassava flour contains higher carbohydrate content.
-
Nut-Free Needs
While it is nut-free, people with certain allergies may still want to avoid it due to cross-contamination.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is cassava (tapioca) flour and how is it made?
Answer: Cassava flour, derived from the cassava root, is a gluten-free alternative to wheat flour. The root is peeled, dried, and ground into a fine powder. This process ensures that the flour retains the tapioca's natural properties, making it perfect for baking and cooking. Due to its neutral flavor and smooth texture, it’s widely used in various recipes, from gluten-free bread to thickening sauces. -
Question:
What are the nutritional benefits of cassava (tapioca) flour?
Answer: Cassava flour is rich in carbohydrates and provides a good source of energy. It is gluten-free, making it an ideal choice for those with gluten sensitivities. Additionally, it contains small amounts of vitamins and minerals such as calcium and vitamin C. Including it in your diet can support a gluten-free lifestyle while still enjoying baked goods and traditional dishes. -
Question:
Can cassava (tapioca) flour be used as a thickening agent?
Answer: Yes, cassava flour is an excellent thickening agent due to its ability to absorb moisture. It works great in gravies, soups, and sauces. To use it as a thickener, simply mix it with a cold liquid to create a slurry before adding it to hot mixtures. This helps achieve a smooth consistency without lumps. -
Question:
Is cassava (tapioca) flour suitable for baking?
Answer: Cassava flour is versatile and can be used in various baking recipes. It can be combined with other gluten-free flours to create cakes, muffins, and cookies. While it has a slightly different texture compared to traditional flour, it can yield delicious baked goods. Experimenting with ratios can help achieve the desired consistency and flavor. -
Question:
Where can I buy cassava (tapioca) flour in Qatar?
Answer: You can buy Cassava (Tapioca) Flour (4 oz, ZIN: 526206) conveniently at Ubuy. They offer a wide selection of food products along with detailed information about each item. With Ubuy, you will find cassava flour available for purchase with just a few clicks, making it easier to incorporate this versatile ingredient into your cooking. -
Question:
How should cassava (tapioca) flour be stored?
Answer: For optimal freshness, cassava flour should be stored in an airtight container in a cool, dry place. This packaging helps prevent moisture absorption, which can spoil the flour. Proper storage maintains quality and extends shelf life, allowing you to enjoy its benefits for longer. -
Question:
Can I substitute regular flour with cassava (tapioca) flour in recipes?
Answer: Yes, cassava flour can typically substitute regular flour at a 1:1 ratio, especially in gluten-free recipes. However, it's important to consider texture differences; you may need to adjust liquid ingredients slightly to achieve the desired consistency. Testing recipes will provide the best results. -
Question:
What dishes are commonly made with cassava (tapioca) flour?
Answer: Cassava flour is popular in a variety of dishes, including pancakes, bread, and dumplings. It’s also used to make traditional foods like tapioca pearls for bubble tea. This flour’s versatility allows cooks to create both sweet and savory options, making it a staple in gluten-free cuisine. -
Question:
Is cassava (tapioca) flour safe for people with dietary restrictions?
Answer: Cassava flour is safe for those with gluten intolerance or celiac disease, as it is inherently gluten-free. It's also free from common allergens found in wheat flour. However, individuals with certain health conditions should consult with a healthcare professional before making dietary changes, especially regarding consumption of cassava products.
Larissa Veronica Tapioca Editorial Review
No editorial reviews found
Customer Reviews & Ratings
1 customers ratings
-
5 Star
100%
-
4 Star
0%
-
3 Star
0%
-
2 Star
0%
-
1 Star
0%
Review this product
Share your thoughts with other customers
Pros
- Gluten-free option
- Great for baking
- Easy to use
- Versatile ingredient
- Smooth texture
Cons
- Might clump if not stored well.
Related Categories
Related Brands
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
QAR 89
Order now and get it around Wednesday, July 08
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
Features & Benefits
- Gluten-free and ideal for various dietary needs.
- Versatile for baking, cooking, and thickening dishes.
- No fillers, ensuring pure and natural ingredients.
- Convenient 4 oz size in a stand-up pouch.
- Perfect for soups, sauces, and pies.
- High quality from Larissa Veronica, a trusted manufacturer.