Argo
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Argo, Corn Starch, 1LB (24 Count)
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Argo, Corn Starch, 1LB (24 Count)
Argo Corn Starch, a nearly flavorless thickener, allows the natural flavor of the food to come through and has been a trusted name in corn starch for over a century.
Argo, Corn Starch, 1LB (24 Count)
Item #: 15195393

Argo, Corn Starch, 1LB (24 Count)

Item #: 15195393

QAR 273

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Order now and get it around Tuesday, September 15
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Argo Corn Starch, a nearly flavorless thickener, allows the natural flavor of the food to come through and has been a trusted name in corn starch for over a century.
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What Stands Out

Versatile Ingredient
Perfect for thickening sauces, soups, and gravies, Argo corn starch is a kitchen staple for achieving the right texture in various dishes.
High Quality
Made from premium corn, Argo corn starch ensures superior performance in cooking and baking compared to other brands, guaranteeing consistent results.
Value Pack
With 24 one-pound packages, this bulk option offers excellent value for families and commercial kitchens, reducing the need for frequent restocking.

Product Details

Shop for Argo Corn Starch online at Ubuy Qatar. Explore a wide range of cooking essentials and enjoy the convenience of 1LB 24 Count packaging. Order now!
Package Dimensions 16.3 x 12.9 x 6.8 inches (41.4 x 32.8 x 17.3 cm); 26.59 pounds (12.06 kg)
Manufacturer Ach-specialty Brands
Units 24 Count
Brand NameArgo
SpecialtyGluten Free
Diet TypeGluten Free
Coin Variety 1Corn Starch
Item FormStarch
Global Trade Identification Number10761720071325
CuisineChinese cuisine
Set Name24 Count
Item Weight26.6 pounds (12.07 kg)
Unit Count24 Count
Number of Items24
Item Package Weight12.13 kg
Size1 Count (Pack of 24)
Material FeaturesNatural

Who Should Buy?

Suitable For
  • Bakers

    Ideal for thickening sauces and pie fillings, making it a must-have for both amateur and professional bakers.

  • Home Cooks

    Perfect for everyday cooking, providing a versatile thickening agent for soups, stews, and gravies.

  • Gluten-Free Dieters

    A reliable alternative to wheat flour, suitable for those following gluten-free or low-carb diets.

Not Suitable For
  • Low-Carb Dieters

    While gluten-free, corn starch is high in carbohydrates and may not align with strict low-carb dietary plans.

Product Description

Argo, Corn Starch, 1LB (24 Count)

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Customer Questions & Answers

  • Question: What is Argo Corn Starch used for?

    Answer: Argo Corn Starch is a versatile ingredient primarily used as a thickening agent in various recipes. It's ideal for sauces, gravies, soups, and puddings. Additionally, it can be used in baking to create a lighter texture in cakes and cookies. When mixed with water, it forms a smooth paste that can enhance dishes without altering their flavors. Chefs appreciate Argo for its ability to provide a glossy finish, making it popular in gourmet cooking.
  • Question: Is Argo Corn Starch gluten-free?

    Answer: Yes, Argo Corn Starch is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. Unlike wheat flour, which contains gluten, corn starch provides a safe alternative for thickening and baking without compromising taste or texture. Many home bakers and professional chefs prefer using corn starch to make gluten-free versions of their favorite sauces and desserts.
  • Question: How do I use Argo Corn Starch for thickening?

    Answer: To use Argo Corn Starch as a thickening agent, first mix it with a small amount of cold water to create a slurry. This prevents clumping when added to hot liquids. Gradually stir this mixture into your hot dish, and continue cooking until the desired thickness is achieved. This method ensures a smooth consistency in sauces or soups, ideal for achieving restaurant-quality results at home.
  • Question: Does Argo Corn Starch have any nutritional value?

    Answer: While Argo Corn Starch is primarily used for its thickening properties, it does contain some carbohydrates and calories. However, it is low in vitamins and minerals. It’s important to use corn starch in moderation as part of a balanced diet. Although it might not be a significant source of nutrition, it plays an essential role in cooking to improve dish textures and appearances.
  • Question: Can I substitute wheat flour with Argo Corn Starch?

    Answer: Yes, you can substitute wheat flour with Argo Corn Starch, especially in recipes where thickening is needed. As a general rule, use about half the amount of corn starch compared to wheat flour. This replacement is particularly beneficial in gluten-free recipes, allowing those with dietary restrictions to enjoy the same delicious dishes. For best results, you might consider combining it with other gluten-free flours.
  • Question: How should I store Argo Corn Starch?

    Answer: To maintain its quality, store Argo Corn Starch in a cool, dry place, tightly sealed in its original container or another airtight jar. Keeping it away from moisture is crucial, as humidity can cause it to clump. Proper storage ensures that the corn starch remains effective for cooking and does not lose its thickening agent properties over time.
  • Question: Can I use Argo Corn Starch as a natural anti-caking agent?

    Answer: Yes, Argo Corn Starch can be used as a natural anti-caking agent. When stored with dry ingredients like powdered sugar or grated cheese, it helps keep the ingredients free-flowing and prevents clumping, making it easier to measure and use them in recipes. This is particularly useful for bakers who want to maintain the integrity of fine powders or shredded cheese.
  • Question: Is Argo Corn Starch vegan?

    Answer: Yes, Argo Corn Starch is vegan as it is sourced from corn, containing no animal products. This makes it suitable for those following a vegan lifestyle. It is often used in vegan recipes to add texture and thickness to sauces, soups, and desserts, thereby enhancing the flavor profile without using any animal-derived ingredients.
  • Question: What are the health benefits of using Argo Corn Starch?

    Answer: While Argo Corn Starch is primarily a carbohydrate source, it can be beneficial for people requiring easy-to-digest foods, such as those recovering from certain gastrointestinal conditions. It functions as a thickening agent in light soups and smoothies, making them easier to consume. However, moderation is key, as excessive consumption is not recommended for those concerned with blood sugar levels.
  • Question: Where can I buy Argo, Corn Starch, 1LB 24 Count?

    Answer: You can buy Argo, Corn Starch, 1LB 24 Count from Ubuy, a reliable online shopping platform that offers a variety of products, including cooking ingredients. Ubuy often provides options for easy delivery and promotions, ensuring that you get what you need efficiently and conveniently.

Argo Corn Starch Editorial Review

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Pros

  • High-quality starch
  • Versatile uses
  • Gluten-free option
  • Easy to store
  • Cost-effective packaging

Cons

  • Occasional clumping

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QAR 273

Order now and get it around Tuesday, September 15

QTY:

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Features & Benefits

  • Can be used as a thickener for gravies, sauces, glazes and casseroles
  • Foolproof thickener in pies, puddings, custards and cake fillings
  • Gluten-free, perfect substitute in cooking and baking when flour and other glutinous starches must be avoided
  • 24 1 pound boxes of Argo Corn Starch

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