AD621 Tartaric Acid (1lb),White
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AD621 Tartaric Acid (1lb),White
The preferred Type of acid for making total acidity (TA) adjustments in must or wine.
AD621 Tartaric Acid (1lb),White
منتج #: 15914466

AD621 Tartaric Acid (1lb),White

86% من المشترين سيوصون بهذا المنتج لصديق

منتج #: 15914466

QAR 98

تفاصيل السعر

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The preferred Type of acid for making total acidity (TA) adjustments in must or wine.
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منتجات أصلية %100

منتجات أصلية %100

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Note: Step Down Voltage Transformer required for using electronics products of أمريكا store (110-120). Recommended power converters اشتري الآن.

مايفيد

High Purity
AD621 Tartaric Acid boasts exceptional purity, ensuring premium quality for various applications, from food and beverage to pharmaceutical uses, making it a trustworthy choice for professionals.
Versatile Applications
This 1lb package of Tartaric Acid is perfect for multiple uses, including stabilizing egg whites and acting as a natural acidulant, catering to chefs and manufacturers looking for reliable ingredients.
Easy Storage
The convenient 1lb packaging of AD621 Tartaric Acid allows for easy storage and portioning, providing users with manageable amounts and maintaining freshness for extended periods, ideal for both casual and professional use.

تفاصيل المنتج

Find the preferred type of acid for total acidity (TA) adjustments in must or wine at Ubuy قطر. Natural European grape-based acid. Cold stabilization may cause potassium bi-tartrate precipitation. Shop now!
% Assay of Chemical(s)1
Container TypeBottle
Item FormLiquid
Item Weight16 ounces (453.6 grams)
Brand NameCellarScience
Unit Count1 Count
ManufacturerCellarScience
UPC843200100893
Global Trade Identification Number00843200100893
Model NumberAD621
Part NumberAD621
BrandCellarScience
Percentage assay1
Package InformationBottle

بضائع خطيرة

لتجنب التأخير في عملية التخليص الجمركي للبضائع الخطرة، يجب فتح الشحنة في مرفق المستودع الخاص بنا للتحقق من مستوى المكونات الخطرة. يرجى الاطلاع على قائمة Dangerous goods here.

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Suitable For
  • Baking Enthusiasts

    Ideal for those who enjoy baking and need tartaric acid for stabilizing egg whites and improving recipes.

  • Winemakers

    Helpful for winemakers seeking a natural acid to enhance the taste and stability of their wines.

  • Food Scientists

    Suitable for food scientists experimenting with acidity levels and preservation methods in various food products.

Not Suitable For
  • Non-Cooks

    Not ideal for individuals who do not engage in cooking or baking activities that require tartaric acid.

وصف المنتج

AD621 Tartaric Acid (1lb),White

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أسئلة العملاء & الإجابات

  • سؤال: What is AD621 Tartaric Acid used for?

    إجابه: AD621 Tartaric Acid is primarily utilized in the food and beverage industry as an acidulant and stabilizing agent. It helps maintain the tartness in food products, elevating the flavor profile of various recipes, especially in baking. Additionally, tartaric acid plays a vital role in winemaking, assisting in pH adjustment, which enhances the wine's stability and overall taste.
  • سؤال: Can AD621 Tartaric Acid be used for baking?

    إجابه: Yes, AD621 Tartaric Acid is commonly used in baking as a leavening agent. When combined with baking soda, it reacts to produce carbon dioxide, which helps baked goods rise and achieve a light, fluffy texture. This makes it an excellent choice for recipes that require stabilization, such as meringues or soufflés, adding both structure and a subtle tang.
  • سؤال: Is AD621 Tartaric Acid safe for consumption?

    إجابه: Absolutely, AD621 Tartaric Acid is recognized as safe for consumption when used in appropriate amounts, as approved by food safety authorities. It is derived from natural sources such as grapes and is commonly found in various foods and beverages. However, it is advisable to adhere to recommended usage guidelines to ensure optimal flavor and safety during food preparation.
  • سؤال: What are the storage requirements for AD621 Tartaric Acid?

    إجابه: To maintain the quality of AD621 Tartaric Acid, it should be stored in a cool, dry place, away from direct sunlight and humidity. Using an airtight container can help preserve its potency and prevent clumping. Proper storage conditions are essential, especially for culinary uses, as they ensure that the acid remains effective for baking and cooking applications.
  • سؤال: Can AD621 Tartaric Acid be used in skincare products?

    إجابه: Yes, AD621 Tartaric Acid can also serve a purpose in skincare formulations. It is recognized for its exfoliating properties, helping to remove dead skin cells and reveal a brighter complexion. When included in skincare products, it acts as a gentle exfoliant, making it suitable for those with sensitive skin looking for a natural way to enhance skin texture and clarity.
  • سؤال: What is the difference between tartaric acid and cream of tartar?

    إجابه: Tartaric acid and cream of tartar are linked but not identical. Tartaric acid is a naturally occurring organic acid, while cream of tartar is the potassium salt of tartaric acid. Both are utilized in cooking and baking; however, cream of tartar is specifically used to stabilize egg whites and add volume to meringues. Tartaric acid, on the other hand, enhances flavors and contributes to leavening in baked goods.
  • سؤال: How much AD621 Tartaric Acid should I use in recipes?

    إجابه: The quantity of AD621 Tartaric Acid to use typically varies based on the recipe and desired acidity. Generally, 1 to 2 teaspoons can be a good starting point for most baking applications. It's crucial to experiment according to personal taste preferences and the specific dish being prepared, as using too much can lead to an overly tart flavor.
  • سؤال: Can AD621 Tartaric Acid help stabilize whipped cream?

    إجابه: Yes, AD621 Tartaric Acid is excellent for stabilizing whipped cream. By adding a small amount (usually around 1/4 teaspoon per cup of cream) before whipping, it helps maintain firmness and prevents the cream from deflating. This is particularly useful for making desserts that require whipped cream to hold its shape over time, like cakes or layered desserts.
  • سؤال: What is the pH level of AD621 Tartaric Acid?

    إجابه: AD621 Tartaric Acid typically has a pH level of around 2 to 3, making it quite acidic. This low pH contributes to its effectiveness in enhancing flavors and serving as a preserving agent in food products. Understanding its acidity is essential for those in the culinary field, as it influences the overall taste and preservation of various dishes.
  • سؤال: Where can I buy AD621 Tartaric Acid 1lb, White?

    إجابه: You can purchase AD621 Tartaric Acid 1lb, White conveniently through Ubuy in Qatar. Ubuy offers a wide selection of ingredients, ensuring you receive a quality product that meets your culinary needs, whether for baking, cooking, or even skincare applications.

CellarScience Ingredient Kits AD621 Editorial Review

The AD621 Tartaric Acid has garnered positive feedback from customers who appreciate its versatility and effectiveness in various applications, particularly in food and confectionery. Users reported that the product lives up to its description, delivering a flavor profile that is less harsh than citric acid, making it preferable for recipes such as gummy candies and bubble bars. Many have noted that tartaric acid offers a more balanced acidity, enhancing the overall taste without causing discomfort. Customers have also praised its ability to reduce acidity levels in homemade wine, allowing for a smoother aging process. While some find the price to be on the higher side, the product’s performance keeps them coming back for more. Overall, the reception of the AD621 Tartaric Acid indicates that it is a reliable choice for anyone looking to elevate their culinary creations or homemade confections. **

مراجعات العملاء وتقييماتهم

1 تقييمات العملاء
  • 5 نجمة
    100%
  • 4 نجمة
    0%
  • 3 نجمة
    0%
  • 2 نجمة
    0%
  • 1 نجمة
    0%

أضف تقييم لهذا المنتج

شارك أفكارك مع عملاء آخرين

إيجابيات

  • Effective for reducing acidity and improving flavor in food recipes.
  • Versatile usage in confectionery, including gummy candies and lollipops.
  • Better stomach tolerance compared to citric acid.
  • Well-received for use in homemade wine.
  • Reasonably priced for the quality offered.

سلبيات

  • Some customers wish it were available at a lower price.

منصة موثوقة وثقة كاملة للمشتري

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4.2/5 644 التقييمات
اطّلع على التقييمات
DA
Dhoha
مشتري موثّق

“Was looking for chromatography filters and managed to find them and receive them in a short period of time. Great experience”

22 January 2026 · عبر Trustpilot
PP
Pretty
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“It was timely”

4 July 2026 · عبر Trustpilot
HA
hamza
مشتري موثّق

“Timely delivery and transparency”

19 February 2026 · عبر Trustpilot
MF
Mayerlyn
مشتري موثّق

“Excelente servicio y hasta la puerta de casa ??”

14 February 2026 · عبر Trustpilot
LR
Leon
مشتري موثّق

“The delivery time exceeded my expectations. The product was securely packaged.”

20-Jul-26 · عبر Trustpilot
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QAR 98

اطلب الآن واحصل عليه حول الأربعاء, سبتمبر 09

كمية:

معاملة آمنةمعاملة آمنة

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المميزات والفوائد

  • Adding 3.8G per gallon adjusts acidity by +.1 percent (1G/L).
  • Some acid will drop out as potassium bi-tartrate If you do a cold stabilization.
  • Produced naturally in Europe from grapes.
  • The preferred type of acid for making total acidity (TA) adjustments in must or wine.
  • 8G per gallon adjusts acidity by +.1 percent (1G/large).
  • 1 lb (454 g) quantity.
  • Country of origin: United States.

ضمان Ubuy

تسوّق بثقة مع منتجات أصلية %100، ومدفوعات آمنة متوافقة مع معيار PCI DSS، وحماية بيانات معتمدة وفق ISO 27001، وشحن دولي سريع، وإرجاع مجاني*، وتغليف آمن لكل طلب.